Wow. This woman worked for Taco Bell for 30 years. She started at $2.85 an hour and ultimately became a store manager. In the end, she speculates that her high base pay, from being there so long, caused her to be forced out. Please Lord, give me the skills to avoid working at Taco Bell for 30 years. Frankly, I admire her work ethic. Other than that, I’m still shocked to read that someone worked in the fast food industry, at the store level, for 30 years.
Oh, and did I mention she was only robbed twice and only shot once during one of those robberies?

